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Kapha - Ayurveda blend Natural
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€3.80
Delivred within 2-3 days
At TeaCups we introduce you to a few herbal tea blends that are created with the Ayurvedic believe in mind.
A vitalizing, fiery embrace. The light effortlessness sweeps away all appearances of distress. According to the Ayurvedic Teachings, this composition of ingredients supports the Dosha Kapha. This specific blend is known to improve appetite and digestion, help reduce mucus and congestion, help reduce water retention, boost respiratory health and increase physical endurance and immunity.
How to prepare:
quantity: 12 - 15 g/l (1 tsp per cup)
temperature: 100 C
brewing time: 5 to 10 minutes
Multiple infusion: no
Food pairing: Indian dishes such as curries, biryanis, and samosas; grilled meats such as chicken, beef, or pork; roasted vegetables such as sweet potatoes, carrots, or cauliflower; citrus fruits such as oranges or grapefruits; dark chocolate
Avoid cold and raw foods as they can interfere with digestion and reduce the effectiveness of the tea blend.
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Ingredients:
ginger bits*, eucalyptus leaves*, turmeric slices*, cardamom (whole)*, whole black pepper*, whole cloves*
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At TeaCups we introduce you to a few herbal tea blends that are created with the Ayurvedic believe in mind.
A vitalizing, fiery embrace. The light effortlessness sweeps away all appearances of distress. According to the Ayurvedic Teachings, this composition of ingredients supports the Dosha Kapha. This specific blend is known to improve appetite and digestion, help reduce mucus and congestion, help reduce water retention, boost respiratory health and increase physical endurance and immunity.
How to prepare:
quantity: 12 - 15 g/l (1 tsp per cup)
temperature: 100 C
brewing time: 5 to 10 minutes
Multiple infusion: no
Food pairing: Indian dishes such as curries, biryanis, and samosas; grilled meats such as chicken, beef, or pork; roasted vegetables such as sweet potatoes, carrots, or cauliflower; citrus fruits such as oranges or grapefruits; dark chocolate
Avoid cold and raw foods as they can interfere with digestion and reduce the effectiveness of the tea blend.
