Triphala Powder Natural
Triphala Powder is obtained from three fruits of the genus Myrobalane: Amalaki, Haritaki and Bibhitaki and is one of the most famous herbal mixtures in Indian Ayurveda.
Triphala powder is known for its beneficial effects on the digestive system. It can help to regulate bowel movements, relieve constipation, and improve digestion. Also Triphala is rich in antioxidants, which can help to boost immunity and protect the body against diseases. It can also help to reduce inflammation and oxidative stress in the body.
Known especially for its analgesic, antibacterial, anti-arthritic, hypoglycemic, anti-aging, antiviral and anti-inflammatory properties. It helps with headaches, dyspepsia, fatigue, oxidative stress reduction, and infectious disorders like tuberculosis, and periodontal disease.
Suggested Use:
2-3 grams of Natural Triphala Powder (1/2 tsp), 1-2 times daily, taken with water, smoothies, juices or other beverage
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Storage: Thanks to our packaging can be stored anywhere at room temperature, clean and dry, away from direct sunlight.
Note: Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced and varied diet, and a healthy lifestyle. Please consult with your health care practitioner prior to the use of this product if you are pregnant or nursing, taking medications, or have a medical condition. Keep out of the reach of children. The health benefits mentioned on our website are for informational purposes only.
Nutritional values per 100 g
Energy | 353 kcal/ 1490 kJ |
Total fat | 2,70 g |
-of which saturated fatty acids | 0,50 g |
Carbohydrates | 65,70 g |
-of which sugar |
6,40 g |
Dietary fiber |
10,30 g |
Protein |
11,20 g |
Salt | 0,01 g |
Ayurvedic Energetics:
- Rasa (taste): sweet, sour, pungent, bitter, astringent
- Virya (action): neutral
- Vipaka (post-digestive effect): sweet
- Doshas (constitutions): Balancing for vata, pitta, and kapha