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Discover the exquisite taste of Natural Kabusecha Asuka Green Tea, a premium shade-grown Japanese tea that offers a rich, umami flavor. This tea is carefully cultivated under shade to enhance its sweetness and aroma, providing a truly unique tea experience. Perfect for tea enthusiasts, our Kabusecha Asuka Green Tea is rich in antioxidants and offers a refreshing, smooth taste. Ideal for those who appreciate the finer nuances of Japanese tea
How to prepare:
quantity: 12 (3g per cup)
temperature: 70 C
brewing time: 2 minutes
Multiple infusion: This tea can be infused at least three times increasing the infusion time by 30 seconds every time
Food pairing: pairs beautiful with steamed edamame as an afternoon snack but also with sushi
Check out our other Green Teas for more aromatic blends
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Ingredients:
green tea. Region of Origin Japan.
Asuka, or ‘flying bird‘, will make your taste buds fly high. Its leaves are of an intense dark-green color, reminiscent of the Gyokuro, but the aroma resembles more to the varieties of Sencha, multilayered and well balanced with sweet notes of seagrass, a floral spicy accent and a hint of umami. Its delicate flavor leaves a sweet aftertaste.
It helps reduce the premature aging of cell both in the body and on the skin reducing physical sighs of aging plus it gives your immune system a boost.
Legend has it that over 4,700 years ago, the Chinese Emperor Shen Nung was standing in his garden with a drinking bowl of hot water as the wind swirled up the leaves of a wild, growing tea bush. Three of these leaves fell into his drinking bowl and the Emperor sensed a pleasing fragrance. Sipping the water, he soon felt refreshed and focused. Green tea had been discovered and that is how it was given the name of "flying bird"
Discover the exquisite taste of Natural Kabusecha Asuka Green Tea, a premium shade-grown Japanese tea that offers a rich, umami flavor. This tea is carefully cultivated under shade to enhance its sweetness and aroma, providing a truly unique tea experience. Perfect for tea enthusiasts, our Kabusecha Asuka Green Tea is rich in antioxidants and offers a refreshing, smooth taste. Ideal for those who appreciate the finer nuances of Japanese tea
How to prepare:
quantity: 12 (3g per cup)
temperature: 70 C
brewing time: 2 minutes
Multiple infusion: This tea can be infused at least three times increasing the infusion time by 30 seconds every time
Food pairing: pairs beautiful with steamed edamame as an afternoon snack but also with sushi
Check out our other Green Teas for more aromatic blends
