Houjicha Natural
With its fragrant aroma and nutty, toasty flavor, houjicha provides a sense of relaxation, easing symptoms of stress, depression and anxiety. It also keeps your skin looking clear and youthful, keeps your immune system strong and helps with digestion
The roasting process does not affect the tea’s health benefits but instead burns away bitterness and caffeine making it suitable drink after meals or in the evening. Houjicha is also a favorite of children and the elderly, who tend to be sensitive to caffeine
How to prepare:
quantity: 12 - 15 g/l (approx. 3g per cup)
temperature: 70 to 80 C
brewing time: 2 to 3 minutes
Multiple infusion: This tea can be infused 2 or 3 times
Food pairing: shellfish, pan-fried salmon and smoked fish, desserts with red fruit or praline, turkey, potatoes
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Ingredients: green tea. Region of Origin Japan.
They are also ideal at the end of a meal, even for coffee-lovers who appreciate their roasted aromas